Catering Fit for a King

Rice Pantry Catering actually started well before the restaurant, over 12 years ago. From small family celebrations to high-end corporate functions, we’ve been trusted to bring flavour, warmth and professionalism to all kinds of events.

One of the proudest moments in our catering journey was when we were selected to cater for King Charles and Queen Camilla during their royal visit to Sydney in October 2024. It was a once-in-a-lifetime experience that reminded us how far we’ve come — and how powerful food can be in bringing people together.

Today, our catering services cover everything from:

• Government and diplomatic events

• Corporate functions and galas

• Weddings and private celebrations

• Intimate home parties and custom events

No matter the size or setting, our goal remains the same: to deliver vibrant, delicious food made with care, creativity and respect for the ingredients.

Why Vietnamese and Asian Fusion Food Belongs on Every Restaurant and Catering Menu

We’ve catered everything from weddings to large government events — and we’re often told our food is a refreshing, flavour-packed change from the usual options. Vietnamese and Asian traditional and fusion food offers incredible variety, healthy balance, and a strong focus on fresh herbs, grilled meats, slow-cooked and 12 hour pho broths and zingy sauces. It’s light enough for lunches, hearty and presentable enough for weddings, and beautifully adaptable for shared platters or canapés. When it comes to feeding a crowd, our cuisine shines.